We’ve packed all the good stuff in one crunchy cracker. Treat yourself to nutritional whole grain taste with the perfect hint of sea salt. They pair perfectly with wholesome toppings like fruits and veggies.
Crunchy, robust baked crackers with quinoa, millet, flax, amaranth and other heritage grains, inspired by those cultivated by ancient tribes.
Crunchmaster crackers use only pure, GMO free, California grown rice and U.S. grown sesame seeds. Our quinoa seeds are sourced from the Andean region in South America and our flax seeds are grown in the plains of Canada. By focusing on wholesome ingredients from trusted sources, we can craft simply delicious snacks to fit every healthy lifestyle.
Explore our recipes to find one that suits your lifestyle or submit a creation of your own.Our Recipes