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Crunchmaster Baked Rice Crackers

Looking for a gluten-free option? Crunchmaster Baked Rice Crackers are a great substitute for bread in many of your favorite recipes. And, of course, they pair perfectly with all of your favorite toppings. Find them in Artisan Four Cheese or Toasted Sesame varieties at club stores in the U.S. and Canada, as well as select supermarkets in the U.S.

Our baked rice crackers are made with the very best ingredients.


Rice Flour, Safflower Oil, Four Cheese Seasoning (Whey Powder, Salt, Maltodextrin, Whey, Whey Protein Concentrate, Sour Cream Powder (cream, non-fat dry milk, cultures), Cheddar Cheese (cultured milk, salt, enzymes), Skim Milk Powder, Yeast Extract, Buttermilk Powder, Mozzarella Cheese (cultured milk, salt, enzymes), Buttermilk, Natural Flavoring, Citric Acid, Romano Cheese (milk, cultures, salt, enzymes), Onion Powder, Parmesan Cheese (milk, cultures, salt, enzymes), Annatto (color), Spice and coloring (contains turmeric)). Contains Milk.

  • Certified Gluten Free
  • 0g Trans Fat
  • Cholesterol Free


Nutritional Info


Rice Flour, Safflower Oil, Sesame Seeds, Salt, Garlic Powder.

  • Certified Gluten Free
  • 0g Trans Fat
  • Cholesterol Free
Nutritional Info
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How is Crunchmaster different?

Crunchmaster crackers use only pure, GMO free, California grown rice and U.S. grown sesame seeds. Our quinoa seeds are sourced from the Andean region in South America and our flax seeds are grown in the plains of Canada. By focusing on wholesome ingredients from trusted sources, we can craft simply delicious snacks to fit every healthy lifestyle.

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