Crunchmaster Tuscan Peasant Crackers
There’s so much to love about the simple, flavorful recipes of the past. To create this robust, whole grain cracker, we tapped into a classic Tuscan old-world recipe. Each serving includes 16 grams of whole grains and is free of gluten, GMOs, artificial flavors or colors, and cholesterol.
Our crackers are made with the very best ingredients.
Garlic Italian Herb Ingredients
Brown Rice Flour, Potato Starch, Whole Grain Yellow Cornmeal, Safflower Oil, Cane Sugar, Salt, Garlic, Basil, Anise Seeds, Thyme, Oregano.
- Certified Gluten Free
- Saturated Fat Free
- Cholesterol Free
- 19 g Whole Grains per Serving
Olive Oil Sea Salt Ingredients
Rice Flour, Potato Starch, Whole Grain Yellow Cornmeal, Sunflower Oil, Cane Sugar, Salt, Basil, Extra Virgin Olive Oil, Oregano.
- Certified Gluten Free
- Saturated Fat Free
- Cholesterol Free
- 20 g Whole Grains per Serving
Rosemary Ingredients
Brown Rice Flour, Potato Starch, Whole Grain Yellow Cornmeal, Safflower Oil, Cane Sugar, Sea Salt, Lemon Puree (Lemon Juice, Sugar, Lemon Pulp, Lemon Juice Concentrate, Ground Lemon Peel, Lemon Oil), Rosemary.
- Certified Gluten Free
- Saturated Fat Free
- Cholesterol Free
- 20 g Whole Grains per Serving
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How is Crunchmaster different?
Crunchmaster crackers use only pure, GMO free, California grown rice and U.S. grown sesame seeds. Our quinoa seeds are sourced from the Andean region in South America and our flax seeds are grown in the plains of Canada. By focusing on wholesome ingredients from trusted sources, we can craft simply delicious snacks to fit every healthy lifestyle.
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