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  • Where can I buy your Crunchmaster crackers?

    Visit our store locator section to find Crunchmaster products in your area or purchase from one of our online retailers to have our products shipped to your door.

  • How are Crunchmaster crackers made?

    Crunchmaster products are made with a traditional rice cracker technology from Japan called “Usuyaki.”  We start with pure, California rice, add inclusions (like seeds), dry them to a precise moisture, bake them to perfection, and lightly coat them with a touch of heart-healthy safflower oil and the highest quality seasonings.

  • Are your products baked in the USA?

    Yes, we are proud to say Crunchmaster products are baked in the USA. We have three production facilities located in Loves Park, IL, Henderson, NV and Machesney Park, IL.

  • What is the shelf life for Crunchmaster crackers?

    Crunchmaster products are best if served before 10 months from the production date. You can find the best by date printed on the front of each package.  To keep Crunchmaster products fresh, keep them in an airtight container in a dry, cool environment. Crunchmaster products can also be frozen to maintain maximum freshness; simply thaw them for 15 minutes prior to serving.

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  • Are you products free from GMOs?

    Crunchmaster proudly supports the Non-GMO Project. For the complete list of our certified GMO-free products, see the Non-GMO Project Website.

  • Are Crunchmaster products gluten-free?

    All Crunchmaster products are certified gluten-free by the Gluten-Free Certification Organization. (See http://www.gfco.org/ for more information). Additionally, the GFCO process we follow includes testing of every production run in our gluten testing laboratories prior to shipment for added assurance. For more details on gluten, please see http://www.celiac.org/index.php.

  • Do Crunchmaster products contain wheat?

    All Crunchmaster products are free from wheat ingredients. 

  • Are there eggs in Crunchmaster products?

    All Crunchmaster Products are free from egg ingredients. 

  • Is soy used in your products?

    Yes, soy is used in some of our products and it will be listed as an ingredient if included. The ingredient we use that contains soy is our tamari soy sauce.  The soy seasoning that we incorporated into some of our products is a wheat-free, GMO-free tamari soy sauce from San-J. For more information, see http://www.san-j.com/product_info.asp?id=3.  

  • Do your products contain peanuts and/or tree nuts?

    All Crunchmaster facilities and products are peanut-free. Our facilities also make products that contain tree nuts (hazelnuts, almonds and pecans), but our operations, quality and sanitation team uses good manufacturing practices (GMPs) to minimize the potential for cross contamination.

  • Are Crunchmaster products Kosher?

    All Crunchmaster products are certified Kosher with dairy by the Orthodox Union (OU). You can find our items listed on their website at http://oukosher.org/index.php/products

  • Are your products dairy-free?

    We have several products in our Crunchmaster line that contain no milk/dairy, including: 20 oz. Crunchmaster Original Multi-Seed/Multi-Grain Crackers, 4.5 oz. Crunchmaster Original Multi-Seed Crackers & Crisps, 4.5 oz. / 20 oz. Sea Salt Multi-Grain Crackers, 3.5 oz. Hint of Sea Salt 7 Ancient Grains Crackers, and 3.5 oz. Crunchmaster Toasted Sesame Baked Rice Crackers. Please consult the allergen statement underneath the ingredient list on each of our products to verify items that meet your dietary requirements.

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  • Where can I buy Crunchmaster crackers?

    Visit our store locator to find Crunchmaster products in your area or purchase from one of our online retailers to have our products shipped to your door.

  • Can you send me samples?

    Unfortunately, our Crunchmaster items are not made in sample portions. You can utilize this coupon offer to enjoy our product at a discounted price.

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