Banana Chocolate S’mores
Crackers
- 24 Crunchmaster Crackers
Baking & Spices
- 12 squares milk chocolate (about 3 g each)
Produce
- 12 slices banana
Desserts
- 6 marshmallows, halved crosswise
Directions
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- Preheat oven to 375°F.
- Place 12 crackers on baking sheet. Top with chocolate, banana and marshmallows.
- Bake for 3 to 5 minutes or until chocolate is melted and marshmallows are puffed and golden brown.
- Top with remaining crackers, pressing down slightly. Serve warm.
Tips:
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- Substitute dark chocolate for milk chocolate if desired.
- You can also substitute miniature marshmallows for regular marshmallows.
- Substitute dark chocolate for milk chocolate if desired.
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