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Thanksgiving Leftover Cracker

Recommened Cracker

Multi-Grain Sea Salt

Crackers

  • 1 pkg of Crunchmaster Crackers

Condiments

  • 1/4 cup cranberry sauce

Dairy

  • 3 oz Brie cheese, cut into 24 pieces

Leftovers

  • 1 cup shredded cooked roast turkey
  • 1/2 cup leftover cooked gluten-free stuffing

Produce

  • 2 tbsp finely chopped fresh chives

Directions

  1. Preheat broiler. Top each cracker with 1/2 tsp cranberry sauce, turkey, stuffing and piece of Brie.

 

  1. Arrange on foil-lined baking sheet. Broil for 1 to 2 minutes or until cheese starts to melt. Sprinkle with chives before serving.

 

Tip: Substitute chopped deli-roast turkey slices for roast turkey and omit stuffing if desired.

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