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Pineapple Avocado Salsa

Pineapple Avocado Salsa Recipe
Make This

Ingredients

  • Crackers
  • 1 pkg (4 oz) Crunchmaster® Multi-Grain Sea Salt
  • Produce
  • 1 avocado, halved, pitted, peeled and diced
  • 1/2 cup diced pineapple
  • 1/4 cup diced tomato
  • 1/4 cup freshly squeezed lime juice
  • 2 tbsp red onion
  • 2 tbsp seeded diced jalapeño pepper
  • 2 tbsp finely chopped fresh cilantro
  • 1 clove garlic, minced
  • Baking and seasoning
  • 3/4 tsp salt

Directions

  1. Stir together avocado, pineapple, tomato, lime juice, red onion, jalapeño, cilantro, garlic and salt.
  2. Serve crackers with salsa for dipping.

 

Tip: Substitute mango for pineapple if preferred.

 

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