Rich Mocha Hummus
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Ingredients
- Crackers
- 1 pkg (4 oz) Crunchmaster® Multi-Seed Original
- Canned Goods
- 1 can (19 oz) chickpeas, drained and rinsed
- Pantry
- 1/3 cup tahini paste
- 1/3 cup strong brewed espresso, cooled
- Oil and Vinegar
- 1/4 cup extra-virgin olive oil
- Baking and Seasoning
- 1/4 cup dark chocolate chips
- 1/4 cup packed brown sugar
- 1 tsp vanilla extract
- 1/4 tsp ground cinnamon
- Pinch sea salt
- 1/4 cup dark chocolate shavings
- Condiments
- 2 tbsp maple syrup
Directions
- Place chocolate chips in microwave-safe bowl; microwave on high, stirring every 30 seconds, for about 2 minutes or until melted.
- In food processor or blender, purée melted chocolate chips, chickpeas, tahini paste, espresso, oil, sugar, vanilla, cinnamon, salt and maple syrup until smooth.
- Spoon into serving dish; garnish with shaved chocolate. Serve with crackers.
Tip: Substitute strong brewed coffee for brewed espresso if desired.